18:3 undifferentiated, octadecatrienoic, linolenic in Game meat, antelope, cooked, roasted Calculator

Lamb, Veal, and Game Products

In 100 g (Grams) of Game meat, antelope, cooked, roasted there is 0.1 g of 18:3 undifferentiated, octadecatrienoic, linolenic.


Game meat, antelope, cooked, roasted

Game meat, antelope, cooked, roasted is a type of Lamb, Veal, and Game Products. The most significant nutrients in Game meat, antelope, cooked, roasted are listed below.

Water Water 65.9 g 65.9%
Energy (calorie) Energy (calorie) 150 kcal
Energy (joule) Energy (joule) 628 kJ
Protein Protein 29.45 g 29.45%
Total lipid (fat) Total lipid (fat) 2.67 g 2.67%
Ash Ash 1.45 g 1.45%
Carbohydrate, by difference Carbohydrate, by difference 0 g
Fiber, total dietary Fiber, total dietary 0 g
Calcium, Ca Calcium, Ca 4 mg
Iron, Fe Iron, Fe 4.2 mg
Magnesium, Mg Magnesium, Mg 28 mg 0.03%
Phosphorus, P Phosphorus, P 210 mg 0.21%
Potassium, K Potassium, K 372 mg 0.37%
Sodium, Na Sodium, Na 54 mg 0.05%
Zinc, Zn Zinc, Zn 1.68 mg
Copper, Cu Copper, Cu 0.213 mg
Manganese, Mn Manganese, Mn 0.022 mg
Selenium, Se Selenium, Se 12.9 µg
Vitamin C, total ascorbic acid Vitamin C, total ascorbic acid 0 mg
Thiamin Thiamin 0.26 mg
Riboflavin Riboflavin 0.73 mg
Folate, total Folate, total 9 µg
Folic acid Folic acid 0 µg
Folate, food Folate, food 9 µg
Folate, DFE Folate, DFE 9 µg
Vitamin A, IU Vitamin A, IU 0 IU
Fatty acids, total saturated Fatty acids, total saturated 0.97 g 0.97%
10:0 decanoic, capric fatty acid 10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 14:0 tetradecanoic, myristic, common saturated fatty acid 0.03 g 0.03%
16:0 hexadecanoic, palmitic fatty acid 16:0 hexadecanoic, palmitic fatty acid 0.45 g 0.45%
18:0 octadecanoic, stearic fatty acid 18:0 octadecanoic, stearic fatty acid 0.49 g 0.49%
Fatty acids, total monounsaturated Fatty acids, total monounsaturated 0.63 g 0.63%
16:1 undifferentiated, hexadecenoic, palmitoleic 16:1 undifferentiated, hexadecenoic, palmitoleic 0.01 g 0.01%
18:1 undifferentiated 18:1 undifferentiated 0.63 g 0.63%
20:1 eicosenoic, gadoleic 20:1 eicosenoic, gadoleic 0 g
Fatty acids, total polyunsaturated Fatty acids, total polyunsaturated 0.58 g 0.58%
18:2 undifferentiated 18:2 undifferentiated 0.33 g 0.33%
18:3 undifferentiated, octadecatrienoic, linolenic 18:3 undifferentiated, octadecatrienoic, linolenic 0.1 g 0.1%
20:4 undifferentiated, eicosatetraenoic, arachidonic 20:4 undifferentiated, eicosatetraenoic, arachidonic 0.16 g 0.16%
Cholesterol Cholesterol 126 mg 0.13%
Threonine Threonine 1.362 g 1.36%
Isoleucine Isoleucine 1.126 g 1.13%
Leucine Leucine 2.489 g 2.49%
Lysine Lysine 2.462 g 2.46%
Methionine Methionine 0.838 g 0.84%
Cystine Cystine 0.262 g 0.26%
Phenylalanine Phenylalanine 1.166 g 1.17%
Tyrosine Tyrosine 1.022 g 1.02%
Valine Valine 1.31 g 1.31%
Arginine Arginine 1.938 g 1.94%
Histidine Histidine 1.401 g 1.40%
Alanine Alanine 1.716 g 1.72%
Aspartic acid Aspartic acid 2.79 g 2.79%
Glutamic acid Glutamic acid 4.427 g 4.43%
Glycine Glycine 1.323 g 1.32%
Proline Proline 1.349 g 1.35%
Serine Serine 1.244 g 1.24%

Nutrients in Game meat, antelope, cooked, roasted